Your Trusted Partner for Off-Premises Real Estate and Technology
Unlike traditional commercial kitchens, Cloud Kitchens brands locations are specifically optimized for food delivery production and preparation, requiring minimal staff and lower capital investment
Grow faster—launch in months, not years.
Lower capex—launch units at under 10% of traditional costs.
Efficient costs and lower investment for faster payback.
Onboarding conversions growth increased.
Our commercial kitchens are strategically located across 20 cities, helping restaurant brands expand and thrive in key delivery hotspots.
We value each and every human life placed our hands constantly work towards meeting the expectations of our customers.
Join a network of over 2000+ kitchens, cooking and delivering excellence every day.
Our kitchens handle over 10,000 orders every day, delivering delicious meals to satisfied customers
Low-cost access to high-density neighborhoods
Shared facility with 20+ individual kitchens
Economies of scale in logistics and supply chain
Move-in ready with hood, sinks, and utility connections
Dry, cooler, and freezer storage available for rent in common areas
Processing center with tech and lockers
Cloud Kitchen Brands staff to manage front-of-house operations
Property management with repairs and maintenance
Kitchen design, permitting, and development support
Property management with repairs and maintenance
Cloud Kitchen Brands does not supply the equipment or operate the kitchen. Our partners own and operate their own licensed equipment within our spaces, giving them the flexibility and control to run their operations efficiently
Yes, Cloud Kitchen Brands offers integration with major POS technologies. Our dedicated technical team ensures seamless integration with your existing tech stack, allowing smooth operation across all delivery platforms
Yes, Cloud Kitchen Brands offers integration with major POS technologies. Our dedicated technical team ensures seamless integration with your existing tech stack, allowing smooth operation across all delivery platforms
Some of our locations offer dine-in options, functioning as traditional food halls where your restaurant can serve customers directly from an in-line ordering counter, while also fulfilling delivery orders through our processing centers.
Certain Cloud Kitchen Brands locations have alcohol programs in place, enabling you to sell alcohol or benefit from an onsite bar/alcohol seller.
Our expert Kitchen Design and Project Management team takes care of everything—from custom-building your ghost kitchen space to handling all permitting, construction project management, and necessary improvements. We ensure your kitchen is ready to launch exactly how you need it, so you can focus on what you do best: cooking delicious food.